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Cake of the Month

As September has begun and harvest season is coming to an end, why not try our Gluten Free & Vegan…

Yesterday was 'Eat an Extra Dessert Day' and here at Sidoli, we are all about producing high quality artisan desserts.…

Dear Readers, There are 13 new lines in our Christmas Range for 2018. We are now taking orders for our…

Dear Readers, I’d like to say a warm welcome on behalf of Sidoli – Welshpool. This post will give…

The 2017 Internorga Food Service & Hospitality Show in Hamburg was once again a huge success. We attended the show…

Here at Sidoli we love to keep things fresh and exciting to satisfy absolutely everyone. That's why we have created…

We our extremely proud to have our very own onsite Gluten Free testing facility! This allows us to thoroughly test…

At Sidoli, when we’re not busy creating delicious desserts for our customers, we like to spend our time raising money…

We have made significant investments into our brand new facility, including top-of-the-range packaging equipment to ensure we can meet the…

In February this year Sian Evans, Sidoli’s Human Resources Manager, accomplished an incredible thirty years of service with the company!…